POSSO
RESTAURANT ePOS

Restaurant ePOS System

Run your restaurant floor with precision. Visual table management, course firing, split bills, waiter pads, and pay-at-table — everything your front-of-house and kitchen need to deliver a seamless dining experience.

  • Visual floor plan with live table status
  • Course firing to the kitchen
  • Full POS from £499 + VAT
Posso restaurant ePOS system showing table management floor plan with course firing and split bill features

Dine-In Features That Keep Service Flowing

From the moment a guest sits down to the final card tap, every step is managed through one system.

Visual Floor Plan

Drag-and-drop floor plan builder. See every table's status at a glance — available, occupied, ordering, waiting for food, or ready for bill.

Course Firing

Fire starters, mains, and desserts to the kitchen at the right time. Your kitchen gets the next course only when the previous one is cleared.

Split Bills

Split by item, by seat, by equal share, or by custom amount. Guests pay their share individually — no calculator needed.

Waiter Pad App

Waiters take orders tableside on a tablet or phone. Orders go straight to the kitchen display. No trips back to the terminal.

Tab Management

Open tabs for bar guests and diners. Add items throughout the evening and settle the full tab at the end with card or cash.

Pay-at-Table

Bring the card terminal to the table. Guests tap to pay without leaving their seat. Tips can be added directly on the terminal.

Why Restaurants Choose Posso ePOS

A restaurant ePOS should make service faster and smoother, not slower. Here is what Posso delivers.

Faster Table Turns

Real-time table tracking and instant order sending mean less waiting. Restaurants using Posso report 15-20% faster table turns during peak service.

Kitchen Coordination

Course firing ensures your kitchen never gets overwhelmed. Starters, mains, and desserts arrive in the correct sequence without verbal coordination.

Revenue Insights

Track covers per hour, average spend per head, best-selling dishes, and server performance. Make data-driven decisions about your menu and staffing.

Table Ordering App

Let guests scan a QR code and order from their phone. Orders go to the kitchen automatically — ideal for busy service or staff shortages.

How a Table Service Flows

1

Seat Guests

Tap a table on the floor plan to open it. Assign a server.

2

Take Orders

Waiter pad or terminal. Orders fire to the kitchen display.

3

Course Firing

Fire each course when guests are ready. Kitchen stays in sync.

4

Bill & Pay

Split bills any way. Pay at the table or at the counter.

Restaurant ePOS — Frequently Asked Questions

What features does a restaurant ePOS need for dine-in service?

A proper restaurant ePOS needs table management with a visual floor plan, course firing to coordinate kitchen timing, split bill functionality, waiter pad support for tableside ordering, tab management, and pay-at-table. Posso includes all of these from £499 + VAT.

How does course firing work on the Posso restaurant ePOS?

When a waiter takes an order, courses are grouped as starters, mains, and desserts. Starters fire to the kitchen immediately. When the waiter marks starters as cleared, mains fire automatically — or the waiter can fire manually. This keeps the kitchen paced correctly.

Can guests split the bill on the restaurant ePOS?

Yes. Bills can be split by item (each guest picks what they ordered), by seat, by equal shares, or by custom amounts. Each split can be paid separately by card or cash.

Does the ePOS support waiter pad ordering?

Yes. Waiters use a tablet or phone app to take orders tableside. The order fires directly to the kitchen display and the table's bill updates in real time. No need to walk back to the main terminal.

Can I see which tables are occupied and which are free?

Yes. The visual floor plan shows every table colour-coded by status — green for available, amber for occupied and ordering, red for waiting for food, and blue for ready for bill. You can see your entire restaurant at a glance.

How much does a restaurant ePOS system cost?

Posso restaurant ePOS starts from £499 + VAT for a complete touchscreen terminal with table management, course firing, split bills, and integrated card payments. Additional waiter pad devices and kitchen displays can be added. Finance options are available.

Get Your Free ePOS Demo Today

See how Posso can transform your restaurant or venue. Book a free, no-obligation consultation with our team and get a personalised demo of our ePOS systems, self-order kiosks, and more.

Call 0808 175 3956

Free call — available Monday to Friday, 9am–9:30pm. Or email us anytime at info@posso.co.uk